Hello!
This is Ebizo reporting!
Today I came to Sangenjaya to hear that there is a nice Izakaya!
▲ The entrance!♪
The place is called 『Kabukiya RONDO』
It is located on Suzuran street.
Lets go in!
▲ We are seated in the bar!
He is the owner chef, Mr. Karino!
▲ Isn’t this cool??
Lets order something xD
▲ This was the Otoushi (A small appetizer comes with the first drink)
It’s 『Kombu』 and 『Tama-Kon-nyaku』!
▲ Cheers with『Lemon cider』xD
I love this coz the lemon is not sliced but cut in big pieces!
▲ 『House’s specialty: Stewed innards』
This contains red wine and Miso! The taste is super rich and there is cheese and mashed potato as well!!!
It is such a grate fusion stewed innards!
The next is 『Skewed innards』!
They smoke many different parts of innards and make Yakitori style dish.
▲ 『Shiro』
▲ 『Teppou』
▲ 『Furansu』
▲ 『Edo Satsuma』-Oden-
This fishcake is amazing! The texture is awesome too!
I will have this one every time of my visit for sure!
▲ 『Daikon』
This is what Oden can show the house’s potential!
▲ 『Boiled Tang』
I have never seen Tang cooked like this!
Such a new discovery today!!
▲ Me, the owner and my friend xD
▲ The waters and the owner xD
Thank you for the fun night!!!!
