【ROBATA KOU】Fusion Italian x Japanese cuisine in Shinjuku! (tokyo)

Hello!

This is Ebizo reporting today!

Today, I am going to explore Shinjuku West area!

Usually, when it comes to Shinjuku, East area is known as a place to go out for fun but today, I would like to find a nice place in the different district of Shinjuku!!!

My friend made a reservation in advance!
And This is the place I will check today!
「ROBATA Kou」

お店(ビル)の外観!

▲ The entrance!

It is on the second floor so let’s go up the stairs!

店内への入口が!!

▲ The front door!

店内は女性だけでなく男性の姿も多いです!!

▲ It is full!!!!!!!

A lot of business people and some couples!

They have some Kotastu style tables too!

幹事のネーミング入り「サプライズプレート」

▲ They brought a welcome plate with a shot!!!! xD

今日のお供は大学時代の友人チームとプチ同窓会です♪

▲ This is my friend! We know each other since university and today is like a small reunion for us!♪

昔イタリアンでバイトしていた後輩もご満悦w

▲ We are happily starting the dinner xD

Now we know that this place is specialized in Japanese x Italian fusion dishes!!!! xD

How exciting!!!!!!!!!!!!!!

Let’s order food!

見た目も特徴的な『本日のカルパッチョ』 ※この日はタイ。

▲ 『Today’s Carpaccio』

『トマトと季節フルーツのカプレーゼ』

『Tomato and seasonal fruits Caprese』

バルと言えば『海老のアヒージョ』

『Prawn Ahijo』

This matches very well with wine we are having xD

『どんこしいたけの炙り ゴルゴンゾーラソース』

『Donko Shiitake mushroom with Gorgonzola sauce』

mmmm….. This is a WOW!!
And we understand what they mean by “Japanese x Italian fusion”!!!!

Both the Shiitake and Gorgonzola are very rich in taste and the Umami is very deap! They make a grate and strong harmony in mouth…..

最後に笑顔が心地いい、店長の屋比久さんをパシャリ!

▲ He is the manager of the house!

We had such a grate evening!!

Thank you!!!!!